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Cutting the Cheese Pizza OS Style

Cutting that Cheese

Pizza OS Style

Let’s Make Some Pizza

by Nursery Rhyme

Let’s make some pizza
(Don’t be shy)
We’re making pizza
(Come and try!).

Let’s make some pizza
(For me and you)
We’re making pizza
(And Mom helps too!).

Roll out some dough
(go go go)
Spread out the sauce
(of course!)
And put on the cheese
(yes please)
Then wack on some ham
(yeah man!).

Let’s make some pizza
(Don’t be shy)
We’re making pizza
(pizza pie!).

Mum turn on the oven
(watch it cook)
I think the pizza’s ready
(let’s take a look).

We’ve made some pizza
(Try a slice)
We’ve made some pizza
(mmm it’s nice!).

Eating pizza – so much fun
Eating pizza – yum yum yum.

Read More

No Pork on pizza

Sausage Not Made from Pork

Is this really a big deal?

What what’s the deal with pork? When I first started on this journey I had given up hamburgers for Lent. I was introduced to turkey burgers. It opened my mind that there were alternatives to ground meats and if spiced correctly it would taste just as good.

I had the same thought with pepperoni. What were the alternatives? I was never a ham guy and quite frankly the only pork products I eat are baby back ribs and crispy bacon. Therefore, I wanted to come up with turkey and beef versions fo sausage and pepperoni.

Its healthier than pork and I wanted to make sure that people who didn’t eat pork could try this pizza. All the Abrahamic religions dont allow for pork to be eaten so Jews, Christians and Muslims if they are devout and follow would’t be able to try the pizzas but now they can.

Now for a Pizza Poem

PIZZA AMERICA’S FAVORITE

Thick or thin, it is the Friday night order in special, Supreme or meat lovers delight, whatever toppings You like it, does not matter for it’s  The... Read More
Half and Half

Half Pepperoni & Sausage

Half pepperoni & sausage?

Playing with toppings is great but I love the classics. I also like to use other ingredients to make staples on pizzas. I use beef and turkey to make pepperoni and sausage. Mo one has been able to tell the difference and its not as fatty. Also people with certain diets can also enjoy these pizzas.

Playing with toppings is great but I love the classics. I also like to use other ingredients to make staples on pizzas. I use beef and turkey to make pepperoni and sausage. Mo one has been able to tell the difference and its not as fatty. Also people with certain diets can also enjoy these pizzas.

I even do enjoy Pineapple on pizza but this is the only thing that is in left field that I would consider. Recently in the Washington Post they addressed this topic.

Tim Carman starts by stating “At some point in the never-ending debate over whether pineapple belongs on pizza, the haters, maybe with tongues pressed against cheek, invoked Godwin’s Law. Yep, they compared those who like the tropical fruit on pies to Hitler. One said they were worse than Hitler. The comparison would become a common insult, occasionally even flung back at the snobs who turn their nose up at a pineapple-topped pizza.” See the full article here.